by soaking sticky rice right away and then steaming it by by itself or with other components for example mung bean, peanut, and corn. Close to the conclusion of the cooking method, we add some fats, for example oil, hen fat or coconut milk, to help make xoiTructiepbongda cung c?p ??n ng??i xem t?t c? các video clip bóng ?á t? h?u h?t các gi?i ?